Roter Berg Kenzingen Pinot Noir

Lush dark berries on the nose, blackcurrant, blueberry, blackberry and cedar. On the palate the Pinot Noir shows fantastic acidity with a full and round body. A very complex and multi-layered Pinot Noir with exciting minerality, wild herbs and white peppery nuances. A very intense and long finish.

Variety: Pinot Noir

Vineyard: Roter Berg Kenzingen

Vintage: 2020

Quality: quality wine

Taste: dry

Alcohol: 13.5 % vol

Total acidity: 6.1 g/L

Residual sugar: 1.4 g/L

Closure: cork

Drinking temperature: 16-18°C

Content in liters: 1.5

Growing area: Baden

Producer: Fritz Waßmer

Allergens: contains sulfites

Awards:

• Falstaff: 93+ points
• Vinum: 94 points
• James Suckling: 94 points
• Gault & Millau/Henris: national top, outstanding in the category
• Eichelmann: 91 points